Events for October 19, 2025

Celebrate fall and get cozy with this seasonal cooking class featuring focaccia your way—traditional or gluten-free—paired with a comforting squash soup that’s straight from the garden and perfect for autumn. Class Includes: Learn to make classic focaccia with golden crust and savory toppings Are you Gluten Free? Explore gluten-free techniques for a delicious alternative that […]