2 Jams & a Hot Sauce | A Canning Class
Celebrate fall, harvest season and all things local with this canning class. Transform fresh garden produce into delicious homemade preserves. Whether you're new to canning or looking to expand your […]
Celebrate fall, harvest season and all things local with this canning class. Transform fresh garden produce into delicious homemade preserves. Whether you're new to canning or looking to expand your […]
Ready to demystify sourdough and bake your own beautiful loaves? This hands-on class will guide you through every step of the sourdough journey–from understanding and maintaining a starter to shaping […]
Calling all young bakers! Join us for a deliciously hands-on baking class where kids will learn to make three irresistible dessert bars—each with its own layers of flavor, texture, and […]
Celebrate the flavors of fall in this festive, hands-on cooking class dedicated to the beloved taste of pumpkin spice Whether you're a seasoned baker or just love the scent of […]
Tortellini & Traditions — A Hands-On Italian Cooking Experience Step into the heart of Italian cuisine with this immersive culinary experience where you'll learn to craft fresh pasta dough and […]
Ready to demystify sourdough and bake your own beautiful loaves? This hands-on class will guide you through every step of the sourdough journey–from understanding and maintaining a starter to shaping […]
Calling all young bakers! Join us for a deliciously hands-on baking class where kids will learn to make three irresistible dessert bars—each with its own layers of flavor, texture, and […]
Join us for a flavorful evening celebrating timeless Italian-American cuisine. Learn to prepare Chicken Marsala, a beloved dish featuring pan-seared chicken and mushrooms simmered in a rich Marsala wine sauce, […]
Rediscover the cozy classics with a gourmet twist in this Perfect for beginners and seasoned home cooks alike, this class celebrates bold flavors, simple techniques, and the joy of cooking […]
Celebrate fall and get cozy with this seasonal cooking class featuring focaccia your way—traditional or gluten-free—paired with a comforting squash soup that’s straight from the garden and perfect for autumn. […]
Transport your palate to the French countryside with this immersive culinary experience featuring classic techniques, seasonal ingredients, and indulgent flavors. Prepare a full meal that blends rustic charm with refined […]
Join us for an evening of mouthwatering comfort food with a gourmet twist! We can't say enough about this meal! It's the perfect fall meal - warming you up while […]
All of our classes are hands-on, and are about three hours long. Tickets are per-person. For two people, you must purchase 2 tickets.
CANCELLATION POLICY: Please note that registration is a firm commitment to attend the class. You may cancel your class up to 72 HOURS (3 days) before class start time to receive class credit only. No refunds are issued and payment is final. Please see our full Cancellation Policy and details here.