Events

Join us for an evening of mouthwatering comfort food with a gourmet twist! We can't say enough about this meal! It's the perfect fall meal - warming you up while […]

Embark on a delicious adventure as we explore the heart of Italian cuisine in our Tour of Italy cooking class. Learn the art of crafting fresh, handmade pasta from scratch—then […]

This family cooking class is all about teamwork, laughter, and learning skills you’ll use long after the aprons come off. We’ll whisk, chop, and stir our way through a menu […]

Get confident with your knife and celebrate bold flavors in this knife focused class! Start with the essentials—how to safely and efficiently chop, dice, and slice and more like a […]

   Learning from the Locals, our new series celebrating local people doing extraordinary things through food and community. Join us and get a taste of the stories that make our […]

Elevate your hosting for any season with the art of charcuterie! Learn the fundamentals of building a unique and balanced charcuterie board that’s as beautiful as it is delicious. Guided […]

Ready to demystify sourdough and bake your own beautiful loaves? This hands-on class will guide you through every step of the sourdough journey–from understanding and maintaining a starter to shaping […]

Transport yourself to a charming café in the heart of Paris with this hands-on French brunch cooking class! Whether you're a brunch enthusiast or a lover of French cuisine, this […]

Ready to demystify sourdough and bake your own beautiful loaves? This hands-on class will guide you through every step of the sourdough journey–from understanding and maintaining a starter to shaping […]

Celebrate the St. Patrick's Day with a trio of comforting favorites that warm both heart and home. We’ll prepare a festive menu perfect for the season that's not only festive, […]

Step into the warmth and charm of a rustic French kitchen, where the aromas of butter, herbs, and slow-simmered wine fill the air. We invite you to savor the elegance […]

Back by popular demand, this class is all about bold flavors and culinary flair! In just a few hours, you’ll master our approachable version of the iconic Beef Wellington—perfectly crisp […]

Embark on a delicious adventure as we explore the heart of Italian cuisine in our Tour of Italy cooking class. Learn the art of crafting fresh, handmade pasta from scratch—then […]

Saddle up because the rodeo's in town! Join us for a night of bold flavors, big laughs, and good old‑fashioned cowboy cooking. We’re trading the campfire for the kitchen—but keeping all the […]

We’re bringing a taste of BernBaum’s to The 1889 with a brunch workshop that blends Nordic‑Jewish flavors, warm hospitality, and hands‑on fun. In this class, you’ll learn directly from Andrea as you: Shape and boil classic bagels Whip up silky‑smooth schmears Build a hearty, crowd‑pleasing egg bake Make sweet rugelach Whether you’re a brunch lover, […]

Tortellini & Traditions — A Hands-On Italian Cooking Experience Step into the heart of Italian cuisine with this immersive culinary experience where you'll learn to craft fresh pasta dough and shape it into delicate, handcrafted tortellini. Perfect for food lovers of all skill levels, this class blends technique, tradition, and indulgent flavor. On the Menu: […]

Gluten Free Bread doesn't have to be "boring" or "taste like cardboard"! Discover how delicious gluten‑free baking can be! This class features Caputo Fioreglut, Italy’s gold‑standard gluten‑free flour. We will guide you through two deliciously different doughs | Rustic, olive‑oil‑rich focaccia Soft, tender brioche‑style buns Because both doughs require resting time, participants will mix their […]