
Eggs Benedict | Mother Sauce Series
Date:
January 18Time:
9:30 am - 12:30 pm
Did you know there are 5 Mother Sauces that Auguste Escoffier identified and are tied to French Cuisine?
These sauces are known as the base for many other sauces (daughter sauces).
Join us to learn the most famous Mother Sauces | Hollandaise Sauce
You’ll learn how to make this Mother Sauce and what Daughter Sauces you can turn it into.
On the Menu |
Eggs Benedict with Hollandaise Sauce
Yogurt Parfait with fresh fruit compote
Handcrafted Latte
Instructor | Lana
Related Events
Eggs Benedict | Mother Sauce Series
Date:
January 18Time:
9:30 am - 12:30 pmAll of our classes are hands-on, and are about three hours long. Tickets are per-person. For two people, you must purchase 2 tickets.
CANCELLATION POLICY: Please note that registration is a firm commitment to attend the class. You may cancel your class up to 72 HOURS (3 days) before class start time to receive class credit only. No refunds are issued and payment is final. Please see our full Cancellation Policy and details here.


