Kids Cooking Class | Korean Beef Bowls & Baesuk
Date:
January 19Time:
10:30 am - 1:00 pm
Give your young chefs the chance to explore new flavors and build confidence in the kitchen!
Kids will learn how to prepare a delicious Korean beef bowl topped with fresh vegetables. They’ll practice essential skills like cooking ground beef, making fluffy rice, and safely chopping veggies.
To finish on a sweet note, the class will wrap up with Baesuk — a traditional Korean dessert made with gently poached pears, warm spices, and a touch of honey.
Class Details
- Age Requirement: Designed for kids ages 10 and up
- Under 10: Must be accompanied by an adult helper
- What They’ll Learn:
- How to cook ground beef safely and with flavor
- Techniques for making perfect rice
- Knife skills for chopping vegetables
- How to prepare Baesuk for dessert
- New cooking skills and confidence to recreate the dishes at home
Instructor | Lana
What to Expect |Â
Doors open 15 minutes prior to class.
Drinks available for purchase.
You’ll cook in a group of 2 people unless you request a larger group.
No need to bring anything for class – everything is provided.
Closed toe shoes encouraged.
Class subject to cancellation if a minimum sign-up not met. This will vary by instructor and you will be notified of the cancellation 24 hours in advance. Cancelled classes will be refunded.
Related Events
Kids Cooking Class | Korean Beef Bowls & Baesuk
Date:
January 19Time:
10:30 am - 1:00 pmAll of our classes are hands-on, and are about three hours long. Tickets are per-person. For two people, you must purchase 2 tickets.
CANCELLATION POLICY: Please note that registration is a firm commitment to attend the class. You may cancel your class up to 72 HOURS (3 days) before class start time to receive class credit only. No refunds are issued and payment is final. Please see our full Cancellation Policy and details here.