Get ready for a deliciously hands‑on kitchen adventure!

In this lively cooking class, young chefs will mix, roll, chop, and bake their way through a menu that’s equal parts fun and tasty. It’s the perfect blend of creativity, confidence‑building, and classic kid‑approved flavors.

On the Menu

• Homemade Pizza Rolls Kids will make their own soft, from‑scratch dough, roll it up with their favorite fillings, and bake a tray of warm, cheesy goodness.
• Garden Salad with Ranch A fresh, crunchy side dish that teaches basic knife skills and the joy of building a colorful plate.
• Chocolate Chip Cookies Because no kid‑powered kitchen adventure is complete without a sweet treat fresh from the oven.

What to Expect

• A fun, supportive environment where kids do the real cooking
• Step‑by‑step guidance and plenty of hands‑on action
• A full meal they’ll be proud to enjoy at the end
• Lots of smiles, a little flour in the air, and big kitchen confidence

Age Guidelines

This class is designed for kids ages 9 and up. Younger chefs are welcome too — they just need to bring an adult cooking buddy along.

Come cook, roll, bake, and taste with us. It’s going to be delicious.

Instructor | Heather

What to Expect | 

Doors open 15 minutes prior to class.

Drinks available for purchase.

You’ll cook in a group of 2.

No need to bring anything for class – everything is provided.

Closed toe shoes encouraged.

Class subject to cancellation if a minimum sign-up not met. This will vary by instructor and you will be notified of the cancellation 24 hours in advance. Cancelled classes will be refunded.