Bellinis & Crostinis
Date:
July 16Time:
6:00 pm - 8:30 pm
Join us for an evening of culinary elegance, where every sip and bite celebrates the pure joy of food.
In this class, you’ll learn to create the iconic fresh Peach Bellini alongside three unique crostinis, each so simple that you’ll be recreating these recipes all summer long.
Crostini’s include:
Red Onion Marmalade with Cream Cheese Crostini
Steak Crostini with Goat Cheese & Balsamic
Whipped Ricotta Crostini with Summer Berries & Honey
*Menu can be made Gluten Free
Instructor: Jen
What to Expect |Â
Doors open 15 minutes prior to class.
Wine, Cocktails & Other Drinks available for purchase.
You’ll cook in a group of 2 unless you request a larger group.
No need to bring anything for class – everything is provided.
In most cases dietary needs can be accommodated. Please request by email us at [email protected].
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Bellinis & Crostinis
Date:
July 16Time:
6:00 pm - 8:30 pmAll of our classes are hands-on, and are about three hours long. Tickets are per-person. For two people, you must purchase 2 tickets.
CANCELLATION POLICY: Please note that registration is a firm commitment to attend the class. You may cancel your class up to 72 HOURS (3 days) before class start time to receive class credit only. No refunds are issued and payment is final. Please see our full Cancellation Policy and details here.