French Patisserie Brunch
Date:
April 18Time:
9:30 am - 11:30 am
Grab your friends or neighbors to make and enjoy French delicacies for brunch.
On the Menu: Quiche, Almond Pastry, and Pain au Chocolat.
A French Galette will be demonstrated.
Instructor: Carol
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French Patisserie Brunch
Date:
April 18Time:
9:30 am - 11:30 amAll of our classes are hands-on, and are about three hours long. Tickets are per-person. For two people, you must purchase 2 tickets.
CANCELLATION POLICY: Please note that registration is a firm commitment to attend the class. You may cancel your class up to 72 HOURS (3 days) before class start time to receive class credit only. No refunds are issued and payment is final. Please see our full Cancellation Policy and details here.