Join us and make your own custom Cheese Mold Soy Wax candle and refill with Smells Like Home Candle Co. We will walk you through the basics of candle making and the candle-making process. Candles will take 45 minutes to 1 hour to set up enough to bring home with you. While your Candle is […]
It's a day to spend with MOM! Bring your Mom to The 1889 and enjoy time together making brunch. On the menu: Honey Almond Granola and Fresh Berry Compote over Vanilla Yogurt Classic Quiche Lorraine (farm fresh eggs, cream, Dijon mustard, bacon, gruyere cheese, homemade pastry crust) Orange Pineapple Mimosa
Spend your evening learning all about knives! We have some fantastic knives for you to try while you make TWO delicious dishes! You'll learn knife safety, knife care, proper knife hold and a variety of knife cuts. You'll also get to try a variety of knives while you cook.
Get ready for summer with this amazing class! On the Menu: Grilledd mahi-mahi Avocado-melon salsa Jamaican inspired sweet potatoes Finish your night with a fresh Keylime Trifle You don't want to miss this class!
Join us on our Patio for HAPPY HOUR! It's finally nice outside - why waste your time inside when you can enjoy the best patio in Fargo!?! On the menu: Cheese boards Caprese Skewers Stuffed Dates Wine Limited Edition Cocktail (changes weekly - you'll find out what it is when you join us!)
Join us on our Patio for HAPPY HOUR! It's finally nice outside - why waste your time inside when you can enjoy the best patio in Fargo!?! On the menu: Cheese boards Caprese Skewers Stuffed Dates Wine Limited Edition Cocktail (changes weekly - you'll find out what it is when you join us!)
In this class you will learn how to prepare sushi rice, master the art of rolling sushi, and tackle those chopsticks. We will also spend time discussing the history and cultural significance of sushi, as well as tips for presentation and serving. Whether you're looking to impress your friends at your next dinner party or […]
Learn all about hand embroidery in this beginners level class. No experience necessary. Not only will we focus on basic stitches (back, running, stem, split, satin, & the French knot), but each participant will leave with a started sampler that doubles as a spring decoration.
A brunch classic that is easier to make at home than you think! You'll be taught how to tackle the most difficult components of this restaurant staple: Poaching eggs and making hollandaise! You'll also be taught some restaurant secrets that allow you to do most of the work ahead of time. Learn how to execute […]
