Events

Discover the art and science of baking with yeast in this beginner-friendly class! Whether you’re brand new to bread baking or looking to sharpen your skills, we will guide you through the fundamentals. Learn the difference between lean doughs (simple, rustic breads) and enriched doughs (soft, sweet breads). This class will give you a solid […]

Join us for a delicious, hands-on cooking experience where you’ll learn to create a comforting Italian-inspired meal completely from scratch. Roll up your sleeves and dive into the art of fresh pasta making, followed by crafting a rich, slow-simmered Bolognese sauce that pairs perfectly with your handcrafted pasta. We’ll round out the meal with a […]

Handcrafted Hearts & Sweet Finishes Step into a cozy, festive kitchen and craft a Valentine’s Day meal that’s as charming as it is delicious. Shape, build, and plate three themed dishes that highlight freshness, fun, and a little sweetness. Handcrafted Heart‑Shaped Pizzas Learn how to shape your dough into perfect hearts, layer vibrant toppings, and […]

Make your Friday night unforgettable with the perfect Valentine’s date experience. With love in every bite, get ready for the ultimate vegan indulgence. Treat yourself as you prepare starters served in stylish shots, fired up with bold flavor. ENTREE | Elevate your plate with this savory, sustainable sensation. A hearty, protein-packed tofu steak, generously smeared […]

This is quickly becoming one of our most popular classes! Once you join you'll know why! Rediscover the cozy classics with a gourmet twist in this Cozy Classics Cooking Class! Perfect for beginners and seasoned home cooks alike, this class celebrates bold flavors, simple techniques, and the joy of cooking together. Featured Menu: Grown-Up Grilled […]

Ready to demystify sourdough and bake your own beautiful loaves? This hands-on class will guide you through every step of the sourdough journey–from understanding and maintaining a starter to shaping and baking a perfect artisan loaf. We’ll begin with the science and care of a sourdough starter–how to feed it, store it, and keep it […]

A Showstopping Favorite! Back by popular demand, this class is all about bold flavors and culinary flair! In just a few hours, you’ll master our approachable version of the iconic Beef Wellington—perfectly crisp puff pastry wrapped around savory steak with mushroom duxelle (trust us, it’s seriously addictive). But that’s just the beginning. Together we’ll create […]

Ready to demystify sourdough and bake your own beautiful loaves? This hands-on class will guide you through every step of the sourdough journey–from understanding and maintaining a starter to shaping […]

Celebrate the season of romance with a date night class designed to delight both the palate and the heart. We'll prepare a menu that’s as charming as it is delicious: Caprese Salad – with mozzarella cut into sweet little hearts, the perfect start to your evening “Marry Me” Chicken with Fresh Pasta – a dish […]

It's Date Night at The 1889! Join us with the one you love to craft a full Valentine’s dinner from scratch—beautiful and absolutely delicious. On the Menu: Starter Salad Filet Mignon Creamed Spinach & Roasted Potatoes Cherries Jubilee A great way to spend the evening together - cook, communicate & enjoy a delicious meal while […]

Discover the art and science of baking with yeast in this beginner-friendly class! Whether you’re brand new to bread baking or looking to sharpen your skills, we will guide you through the fundamentals. Learn the difference between lean doughs (simple, rustic breads) and enriched doughs (soft, sweet breads). This class will give you a solid […]

Discover the fun and fundamentals of buttercream decorating in this hands‑on class. You’ll practice using piping bags and a variety of tips to create beautiful textures, borders, and designs. Each student will finish the session by decorating their own mini layer cake—perfect to take home and show off! Ages 10 and up. If under 10 […]

A Taste of New Orleans: Jambalaya & Jazzed-Up Flavors We may be far from Bourbon Street, but the flavors of New Orleans are coming straight to our kitchen! Join us for an unforgettable evening where we’ll cook, sip, and celebrate together—because great food always tastes better with great company. On the menu: Classic Jambalaya – […]

Embark on a delicious adventure as we explore the heart of Italian cuisine in our Tour of Italy cooking class. Learn the art of crafting fresh, handmade pasta from scratch—then dress it in three beloved sauces that pay tribute to the Italian flag: creamy Alfredo, vibrant Marinara, and fragrant Pesto. Begin the evening with a […]

We’re bringing a taste of BernBaum’s to The 1889 with a brunch workshop that blends Nordic‑Jewish flavors, warm hospitality, and hands‑on fun. In this class, you’ll learn directly from Andrea as you: Shape and boil classic bagels Whip up silky‑smooth schmears Build a hearty, crowd‑pleasing egg bake Make sweet rugelach Whether you’re a brunch lover, […]

Roll up your sleeves and bring the whole crew—this family cooking class is all about big laughs, messy hands, and delicious memories. Together, you’ll shape, stuff, and seal your very own calzones, whip up a ranch dressing so good you’ll never go back to the bottle, and finish the night with a batch of homemade […]

🎶 Sushi & Snoop: A Night of Flavor and Funk Roll into a night of good vibes, great music, and even better food as we celebrate all things Snoop Dogg with a culinary twist! Inspired by his iconic cookbook From Crook to Cook, this hands-on cooking class blends West Coast swagger with sushi-making finesse. 🍣 […]

Fresh Ingredients & Classic Techniques Discover how to transform basic into an elegant dish while introducing you to the art of fresh pasta making. Leave with a timeless seafood preparation technique. Featured Menu: Bruschetta – A fresh and flavorful appetizer highlighting ripe tomatoes and herbs Handmade Angel Hair Pasta – Crafted from scratch using simple […]

Bring someone special—or your favorite foodie friend—for an unforgettable evening in the kitchen! Together, you’ll master the art of Steak Diane, a classic show-stopping dish that’s as dramatic as it is delicious. Watch the magic happen as tender sirloin is seared and finished in a silky cream sauce with shallots, mushrooms, fresh herbs, and seasonings—then […]

Flavors So Good They Should Drop a Mixtape Roll into the kitchen like it’s the VIP lounge, because this class is all about big flavor, chill vibes, and dishes straight from Snoop Dogg’s iconic cookbook From Crook to Cook. We’ll be chopping, whisking, and plating like culinary bosses while keeping things smooth, fun, and full […]